How-To: Tomato Growing
led by The Agrarian Kitchen's Head Gardener, Mitch Thiessen

Next Class: Friday 27 February 2026

Cost: AU$260.00 per person / Duration: 9.00am to 12.00pm / Guests per class:  12

Location:  The Agrarian Kitchen, 11A The Avenue, New Norfolk, Tasmania, 7140, Australia

Inclusions:  Tea & Coffee on arrival / Hands-on Short Class / Extensive notes 

(Lunch + garden tour are NOT included)

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A short course demonstrating how we grow our tomatoes from seed to harvest. During the course, we’ll cover both indoor and outdoor production. We’ll begin with our propagation process, including soil blocking, the use of biostimulants, and potting up seedlings. Next, we’ll explore how to prepare garden beds for transplanting and how we set up trellis systems to support healthy growth. After planting, we’ll cover pruning techniques tailored to different trellis setups and tomato varieties. Finally, we’ll focus on harvesting and saving seed from our highest-quality plants, giving you the knowledge to grow exceptional tomatoes year after year.